News and Updates
March 12, 2019 | Jennifer Johnson
Estate Dinner: May Wine Release - A Taste of Germany
Celebrate the coming of spring with Johnson Estate's May Wine and a special farm-to-table dinner prepared by Executive Chef Edward Work of The Heirloom Restaurant. Continue »
Mar 12, 2019 at 5:03 PM
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Be the first to comment on this postFebruary 13, 2019 | Jeff Murphy
98 Points! Read All About It
Nine of Johnson Estate's wines earned GOLD or Double GOLD medals - and 98 Points for our 2017 Chambourcin Ice Wine - at the 2019 International Eastern Wine Competition. Continue »
February 8, 2019 | Jennifer Johnson
Valentine Ice Wines - Two for the Price of One!
CODE = ValentinesDay Continue »