NEW VINTAGE! GOLD, 92 Points: 2020 International Eastern Wine Competition. Our newest vintage of Pinot Noir, made with hand-picked estate-grown grapes.
GOLD, 94 Points, 2022 International Eastern Wine Competition! This 2019 vintage is a dry to semi-dry red; soft, velvety and mellow with bright, berry-like fruitiness.
American Heritage Red Wine
Our grandfather began making this type of wine in the farmhouse basement during Prohibition. Organized from semi-dry to sweet.
Silver: 2020 International Eastern Wine Competition. Mellow, semi-dry, light-bodied red wine with a fresh fruit character similar to a Beaujolais. Versatile wine, perfect for casual summer lunches, suppers, or snacks.
Silver: 2021 International Eastern Wine Competition. Soft, smooth red wine; excellent everyday table wine similar to Lambrusco. Made from estate grapes - Concord, Maréchal Foch, and Delaware.
Silver: 2021 International Eastern Wine Competition. Soft, smooth red wine; excellent everyday table wine similar to Lambrusco. Made from estate grapes - Concord, Maréchal Foch, and Delaware.
GOLD Medals in 2020 and 2019 International Eastern Wine Competitions (90 & 95 Points). Slightly sweeter than Proprietor's Red, but with similar fruit flavors in a smooth red blend.
GOLD Medals in 2020 and 2019 International Eastern Wine Competitions (90 & 95 Points). Slightly sweeter than Proprietor's Red, but with similar fruit flavors in a smooth red blend.
Double GOLD & Best of Class, 96 Points, 2022 Int'l Eastern Wine Competition.
Delightfully semi-sweet wine with a brilliant garnet red color and a mellow, yet very distinctive fruit character that compares very favorably to a Lambrusco.
Double GOLD: 2019 New York Wine & Food Classic. Delightfully semi-sweet wine with a brilliant garnet red color and a mellow, yet very distinctive fruit character that compares very favorably to a Lambrusco.
Just awarded GOLD, 90 Points, in the 2021 New York Wine Classic. Sweet and fruity, deep and rich with pronounced grape flavors and a silky mouth feel. An intensely flavored regional wine.
Double GOLD, 97 Points, Best Native American Red: 2019 San Francisco International Wine Competition. Sweet and fruity, deep and rich with pronounced grape flavors and a silky mouth feel. An intensely flavored regional wine.
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