Silver: 2019 International Eastern Wine Competition. Crisp, with a special minerality and aromas of peach and pineapple. Aged for eight months in European Black Locust barrels for a light, special toasted flavor.
Silver: 2020 Eastern International Wine Competition. Crisp and aromatic. Notes of orange blossom and lavender. Nice mineral finish; the essence of our "terroir" on the Lake Erie plain in western New York.