GOLD: 2019 Finger Lakes International Wine Competition. A medium sweet Riesling - but the sweetest in Johnson Estate's portfolio of estate-grown Rieslings. Crisp, light with bright floral and lime zest aromas.
Silver: 2019 Finger Lakes International Wine Competition. There is no oak in this crisp, bright wine made from hand-picked, estate-grown Chardonnay; the winery's second harvest from its new Chardonnay vineyards.
Bronze: 2019 International Eastern Wine Competition. Crisp and aromatic. Notes of orange blossom and lavender. Nice mineral finish; the essence of our "terroir" on the Lake Erie plain in western New York.