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Johnson Estate Winery

Jennifer Johnson
 
October 28, 2019 | Jennifer Johnson

Lake Erie Wine Country - Harvest Wine Weekend - Gourmet's Guide & Recipes

GOURMET’S GUIDE
LAKE ERIE WINE COUNTRY – 2019 HARVEST WINE WEEKENDS
Click on this link for RECIPES for the 2019 Harvest Wine Weekends.

FOOD & WINE PAIRINGS AT THE WINERIES

SAVORY – MAIN COURSES & SIDES:
Bacon Blue Cheese Mashed Potatoes, Courtyard Winery
Baguettes with Prosciutto, Brie, & Pumpkin Spice Pecans, Arundel Cellars & Brewing
Cheryl’s Famous Chili, Penn Shore Vineyards
Creamy Tuscan Chardonnay Pasta, Yori Wine Cellars
Crostini with Herb-Encrusted Pork Tenderloin, Johnson Estate
Hot Artichoke Dip, Sparkling Ponds Winery
Italian Harvest Soup, Mazza Chautauqua Cellars
Harvest Chutney with Sliced Roasted Turkey, Merritt Estate Winery
Roasted Garlic Potatoes, Willow Creek Winery
Savory Tomato Soup, Arrowhead Wine Cellars
Tuscan Tortellini Soup, Presque Isle Wine Cellars

DESSERTS:
Amish Potato Candy, 6 Mile Cellars
Apple Almond Bars, Liberty Vineyards & Winery
Appledoodle Cookie, Mazza Vineyards
Apple Strudel, Heritage Wine Cellars
Classic Baked Apple, Burch Farms Winery
Concord Grape Filled Cupcakes with Buttercream Frosting, Noble Winery
Farmer’s Market Apple Caramel Cheesecake, Sensory Winery
Peach Cobbler, 21 Brix Winery
Pecan Praline French Toast Casserole, Lakeview Wine Cellars
Pumpkin Bars with Cream Cheese Frosting, Woodbury Vineyards
Pumpkin Whoopie Cookie with Cream Cheese Frosting, South Shore Wine Company

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