Pinot Noir
Estate-Grown
Our first vintage of Pinot Noir, made with hand-picked estate-grown grapes. THE light red for your summer meals.
In Stock
Wine Specs
Vintage
2016
Residual Sugar
0
Alcohol %
12.5
Appellation
Lake Erie
Varietal
Pinot Noir
Fermentation
Split, 85°F
Food Pairing Notes
Egg dishes like quiche.
Other Notes
Serve at 60°F.
Awards & Tasting Notes