Pronounced floral spice aromas followed by flavors of citrus and lime zest. Gold Medal & Best of Class, 2017 New York Food & Wine Classic and Exceptional/90 Points from Tastings.com:
Straw color. Fruity aromas of sweet pea blossom, sugar snap peas, apricots in cream, and juicy pears with a supple, bright, fruity medium-to-full body and an intriguing, medium-length peach cobbler, white grape sangria, and spiced orange peels finish with fine, fruit tannins. A sophisticated and table-ready take on Traminette; lovely.
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