Get those last seats! July 13th Farm to Table Dinner
SPARKLING WINES FOR SUMMER
Here's an update for Sparkling Wine Week. Summer is the perfect time to enjoy Johnson Estate's portfolio of SIX award-winning sparkling wines. As the winery founder used to say, "a wine for every palate":
EUROPEAN DRY CLASSICS: Brut (just selected for 2024 Cornell Alumni Wine Program!) Brut Rosé
AND YES, STILL SOME SEATS - JULY 13th FARM TO TABLE DINNER (best to reserve by July 10th) Join us for an outdoor multi-course dinner, catered by Robert Cross of 3C's Catering. Each course will have its dedicated wine pairing - and Winemaker Jeff Murphy and Owners Jennifer and Fred Johnson will be joining you at the table - we look forward to seeing you!
Jennifer & Fred Johnson SEE THE MENU AND RESERVE HERE.
TASTING ROOM OPEN Daily 10am-6pm
FLIGHT (Outdoor Tasting Venue) OPEN Fridays -Mondays - 11-5pm (July & August) NEW "Savor the Sunsets": Wednesdays & Thursdays, 5-8:30pm 716-326-2191
