With French Crêpes & Fancy Nuts

Dear //FirstName//,
Spring is coming and the maple sap will soon begin to run.  Time to celebrate NYS Maple Weekends!  This is Johnson Estate's sixth celebration of this annual event.  We hope that you can join us, but if not, remember that we can ship our Maple Liqueur s
traight to your home.  We are also working on some French Crêpe Kits - coming soon!
                 Jennifer & Fred Johnson                


AT THE WINERY

NYS Maple Weekends -
March 21-22 & 28-29,
Noon-4pm
Featuring Chef Edward Work making French Crêpes & Fancy Ground Nuts
Paired with Maple Liqueur $5/person
No reservations necessary except for groups larger than six.


First released in 2015, Johnson Estate's unique Maple Liqueur, is now a popular "GOLDEN"  favorite.  Our wine-maker, Jeff Murphy, makes this fortified apéritif (20% alcohol) with estate-grown grapes, grape spirits, and local maple syrup.  It is a delicious pre-dinner or dessert wine, tasting like a combination of sherry and ice wine with a smooth maple finish.  Awarded a GOLD Medal and 93 Points by Tastings.com


EVENTS AT THE WINERY
Maple Weekends, March 21-22 & 28-29, Noon-4pm

French Crepes & Fancy Nuts with Maple Liqueur

April 4, 2020, 7pm 
ESTATE Dinner - Taste of Germany - May Wine

Featuring Chef Ed Work - Menu coming later this week!


LAKE ERIE WINE COUNTRY EVENTS
April 17-19:  Chosen Treasures
May 15-17:  Tapas & Wine Pairings


                    #JohnsonEstateWinery    facebook.com/JohnsonWinery

 
Johnson ESTATE Winery
8419 West Main Road (Route 20)
Westfield, NY 14787

T: 716-326-2191 or 800-374-6569
E: admin@johnsonwinery.com
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