Dear //FirstName//,
Remember this vista?  We hope that it reminds you of a pleasant afternoon at Johnson Estate as a participant in our Special Studies' "What's Terroir" class hosted by Fred and Jennifer and winemaker, Jeff Murphy. 
This summer was the tenth anniversary of these food and pairing walks!

As Christmas approaches, we would be remiss not to remind you (and your friends and family!) to take advantage of our holiday shipping program for orders of twelve 750ml bottles.  And the 2019 What's Terroir food & wine menu might remind you of your walk and your favorite wines.

             Sparkling Traminette:    Smoked White Fish Baguette
                    Seyval Blanc:  Yancey Fancy's XXX Sharp Cheddar & Pear Cardamom Sauce
Cabernet Sauvignon & Founders' Red:  Sage Sausage Rolls & Smoked Gouda
Black Locust Dry Riesling:  Italian Parmesan & Fresh Peaches
Semi-Dry Riesling:  Smoked Shrimp & Asian BBQ Sauce
Vidal Blanc Ice Wine:  Apricot Almond Shortbread Cookies

For FREE Holiday Shipping - Visit our website or call the winery at 800-Drink-NY.
Best to place orders by December 16th to confirm delivery by Christmas
 although East Coast and NYS, PA, & OH orders have shorter delivery times.
We are happy to include a gift card for those wines you are purchasing for your friends and family!

Merry Christmas from the Johnsons and the team at Johnson Estate!