Outdoor Wine & Food
featuring flights of wine and cheese & charcuterie boards
Memorial Day Weekend until Columbus Day Weekend
Thursdays-Saturdays 11am to 5pm and Sundays 11am to 3pm
Seasonally-Curated Cheese & Charcuterie Boards featuring a selection of dry-cured meats, seafood, cheese, localy-grown fresh fruit and vegetables, dried fruit, nuts and olives, sliced baguettes, and crisps that best complement the flight of wines choosen. Serves two people.
Flight of Red Wines
Cabernet Sauvignon, Founders' Red, and Dry Ruby Rosé
Flight of White Wines
Bright Steel Chardonnay, Seyval Blanc, Semi-Dry Riesling
Flight of Sparkling Wines
Brut, Sparkling Traminette, The Queens's Catawaba
Flight of Sweet Wines
Concord, Liebstropfchen, Pink Catawba
Dessert Flight & Pairings
Spring Pairing Menu Coming Soon
Keep up to date on the latest wine releases, events, and promotions!
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