Things to Do – Labor Day Weekend at Johnson Estate Winery:
Sunflowers, Yoga, Wine & Centennial Farm Celebration Announced
Westfield, NY – All of a sudden, there seem to be a lot of things happening for Labor Day Weekend at Johnson Estate Winery. Let’s count them:
It’s sunflower season at Johnson Estate – and we will have bouquets for sale at the winery throughout the weekend.
2. The Grapes Are Getting Ripe – Want to Taste?
As an estate winery, Johnson Estate owns and manages its own vineyards. Thirteen varieties of grapes are grown on 115 acres and and harvest begins in early September. We will have samples of the early-ripening grapes for you to taste!: – Marechal Foch, Pinot Noir, Chancellor, Seyval Blanc, and Niagara.
3. Morning Meditation and Yoga Plus Wine, Monday, September 1st
Sue Murphy will be offering the last of her late summer series of Yoga Classes on Saturday, September 1st. Join her at 10am – the class is appropriate for all attendees and is followed by included wine tastings. Please bring your yoga mat! $15/person
4. For the Weekend - 20% Case Discount or Free Shipping Home
We know that a lot of people are traveling during Labor Day weekend, and if it is hot, carrying wine in the car is problematic. So, for the weekend, purchase a case of twelve bottles of wine at Johnson Estate and choose either a 20% discount to take the wine home with you – OR get free shipping to your home (Note: available to NY, PA, OH, and thirty other states).
5. Red Wines
Fall is coming and we’ll be celebrating our dry red wines during the weekend – with a special wine display. We’ll also have a Red Wine Gift Basket – leave your email address and get a chance to win this “suitcase” with red wines.
6. On the Tasting Menu
On our tasting menu in the winery during Labor Day Weekend, we will feature a red wine of your choice paired with Mexican Chocolate Shortbread Cookies. $2.50
7. Centennial Farm Celebration Dinner – A Winemaker’s Dinner
Early in 2018, Johnson Estate was awarded a Centennial Farm Designation by the NYS Agricultural Society – which recognizes family farms which have been owned and operated by the same family for over one hundred years. We’ll be celebrating with a winemaker’s dinner in November which will feature current vintages as well as some choice library wines. More information coming soon.
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