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Johnson Estate Winery

Austrian Chocolate Hazelnuts

Austrian Chocolate Hazelnuts

These toasted hazelnuts, glazed lightly with dark chocolate and then confectioner’s sugar, are called Austrian Hazelnuts. Jennifer first sampled them at Café Sabarsky, a Viennese café at the Neue Galerie in Manhattan, which features both Austrian food and art. These hazelnuts are a natural pairing for our complex, honey-flavored Vidal Ice Wine

Hazelnuts are primarily grown in Oregon, and filberts, their close, more elongated cousin, are grown in Italy, Greece, and Turkey. Ours come from a hazelnut farm in Oregon named Freddy Guy's.

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/ 4.20 oz
SKU: AustrianHazelnutswChoc
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