Apple Spice Cake
Recipe Date:
July 12, 2017
Cook Time:
00:00:00
Difficulty:
Easy
Measurements:
Imperial (US)
Pair with warm Red Ipocras.
Ingredients
- 1/2 cup molasses
- 3/8 cup sugar
- 1/3 cup neutral olive oil or canola oil
- 2 eggs
- 1 large apple, peeled, cored, and finely grated
- 1 1/4 cups whole wheat pastry flour (or 1 cup white flour & 1⁄4 cup whole wheat flour)
- 1/4 cup ground flax seed
- 1/4 cup oat bran (optional)
- 1 tsp cinnamon
- 1/2 tsp cloves
- 1/2 tsp ginger
- 1/2 tsp all spice
- 1/2 cup chopped walnuts
- 1/2 to 1 cup or raisins
- 1 1/2 tsps baking powder
Directions
Beat eggs with molasses, sugar, oil and grated apple.
Mix together flour and dry ingredients including, baking powder, spices, walnuts, and raisins.
Bake in a 9” x 5”greased loaf pan at 325ºF for 1 hour. I used two smaller loaf pans and cooked until brown on top and a toothpick came out clean, approximately 45 minutes. Cool slightly, remove from loaf pans.
