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Johnson Estate Winery

Recipes for May

 
First introduced in 2016, Johnson Estate's May Wine has become our trademark welcome-wine for spring, celebrating the arrival of the season in the Germanic style.  This small-batch, limited vintage of bubbly Vidal Blanc has a light infusion of sweet woodruff.  Our first vintage of this wine won a DOUBLE GOLD medal and 94 Points by the Beverage Testing Institute (www.Tastings.com).  It is the perfect spring party wine!


Spring Appetizers with May Wine:
Cheddar Shortbread with Goat Cheese & Nuts


DESSERTS PAIRED WITH MAY WINE
Strawberries are a first choice dessert to pair with May Wine, given the German tradition of adding them to the Mai Wein Bowle punch.

Lemon desserts are also another favorite at this time of year -
and nice paired with our May Wine.  Here's a few:
Strawberry Cheesecake Tart
Lemon Cheesecake Tart
Lemon Basil Cheesecake

 

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