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Dry Riesling
Estate-Grown
Crisp and aromatic. Notes of orange blossom and lavender. Nice mineral finish; the essence of our "terroir" on the Lake Erie plain in western New York.
2016 Vintage awarded SILVER Medal/89 Points from Tastings.com:
Yellow straw color. Fresh, fruity aromas of dried lemon wheels, white peach, honeycrisp apple, and honey with a round, lively, dry-yet-fruity medium-to-full body and a smooth, interesting, medium-length tangerine, starfruit, and sweet ginger finish with fine, fruit tannins. A lovely Riesling that's super-fresh with pure fruit aromas.
In Stock
Wine Specs
Vintage
2021
Residual Sugar
0.6%
Alcohol %
11
Varietal
Riesling
Fermentation
Cold, stainless steel.
Food Pairing Notes
Sea bass or lemon garlic chicken. Hard cheeses, including Parmesan.
Other Notes
Serve at 45°F.
Awards & Tasting Notes
Awards
2017 Vintage:
• Silver, 2020 Eastern International Wine Competition
• Bronze, 2019 International Eastern Wine Competition
2016 Vintage:
• Silver, 2018 International Eastern Wine Competition
• Silver, 89 Points, Beverage Testing Institute
2014 Vintage:
• Silver, 2016 Great Lakes Wine Competition
2013 Vintage:
• Silver, 2015 International Eastern Wine Competition
• Bronze, 2015 Great Lakes Wine Competition
2012 Vintage:
• GOLD, 90 Points, 2013 Beverage Testing Institute
2011 Vintage:
• Silver, 2013 Dallas Morning News Wine Competition
• Silver, 2012 Long Beach Grand Cru
• GOLD, 92 Points, 2012 Beverage Testing Institute
Tasting Notes
Fresh, fruity aromas of dried lemon wheels, white peach, honeycrisp apple, and honey with a round, lively, dry-yet-fruity medium-to-full body and a smooth, interesting, medium-length tangerine, starfruit, and sweet ginger finish with fine, fruit tannins.