SPRING SUNDAY BRUNCH, June 6, 2021
First, a stroll in the farmhouse gardens and then enjoy a spring brunch
with wine pairings - under a tent if the weather isn't what we hope!
prepared by Chef Karl Johnston, Twentieth Century Club
June 6, 2021, 11:30am – 2:00pm
Reserve your place for June 6th
Advance tickets: $ 50.00 per person.
Wine Club Members - $40