First introduced in 2016, Johnson Estate's May Wine has become our trademark welcome for spring, celebrating the arrival of the season in the Germanic style. This small-batch, limited vintage of bubbly Vidal Blanc has a light infusion of sweet woodruff. Our first vintage of this wine won a DOUBLE GOLD medal and 94 Points by the Beverage Testing Institute (www.Tastings.com). It is the perfect spring party wine!
Spring Appetizers with May Wine:
Cheddar Shortbread with Goat Cheese & Nuts
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